|
|
TP368 .C46
|
|
|
Critical reviews in food science and nutrition [electronic resource].
|
|
c1980-
|
|
TP368 .F62
|
|
|
Chilton's food engineering international [electronic resource].
|
|
c1976-
|
|
TP369.T73 U85 1989
|
|
|
Utilization of tropical foods : compendium on technological and nutritional aspects of processing and
IU Medical 1st Floor:AVAILABLE
|
|
1989-
|
|
TP370 .B35 1988 : Baker, Robert C.
|
|
|
Fundamentals of new food product development / Robert C. Baker, Patricia Wong Hahn, Kelly R. Robbins.
IU Medical 1st Floor:AVAILABLE
|
|
1988
|
|
TP370 .H47
|
|
|
Quality control in the food industry; edited by S. M. Herschdoerfer.
IU Medical 1st Floor:AVAILABLE
|
|
1967-
|
|
TP370 .P32 : Parker, Milton E.
|
|
|
Food-plant sanitation.
IU Medical 1st Floor:AVAILABLE
|
|
c1948
|
|
TP370 .P58 1995 : Potter, Norman N.
|
|
|
Food science / Norman N. Potter, Joseph H. Hotchkiss.
IU 3rd Floor:AVAILABLE
|
|
c1995
|
|
TP370.5 .A43 1980 : American Chemical Society.
|
|
|
Chemistry and the food system : a study / by the Committee on Chemistry and Public Affairs.
IU 3rd Floor:AVAILABLE
|
|
1980
|
|
TP370.5 .E98 1987
|
|
|
Extrusion technology for the food industry / edited by Colm O'Connor.
IU 3rd Floor:AVAILABLE
|
|
c1987
|
|
TP370.5 .I84 1984 : Ishag, Ibrahim Ali.
|
|
|
Aspects of production planning and control & maintenance in the food industry in the Sudan / by Ibrah
IU 3rd Floor:AVAILABLE
|
|
1984
|
|
TP370.5 .S56 1996 : Singh, R. Paul.
|
|
|
Computer applications in food technology : use of spreadsheets in graphical, statistical, and process
IU 3rd Floor:AVAILABLE
|
|
c1996
|
|
TP372.2 .F76 1988
|
|
|
Le Froid et l'alimentation des hommes : compte rendu des réunions de Commissions C2, D1, D2/3, E1 = R
IU 3rd Floor:AVAILABLE
|
|
1988
|
|
TP372.2 .I57 1973 : International Institute of Refrigeration.
|
|
|
Stations de conditionnement et d'entreposage de fruits et légumes = Packing stations for fruits and v
IU 3rd Floor:AVAILABLE
|
|
1973
|
|
TP372.3 .M36 2000
|
|
|
Managing frozen foods / edited by Chris Kennedy.
IU 3rd Floor:AVAILABLE
|
|
2000
|
|
TP372.5 .I56 1987 : International Flavor Conference
|
|
|
Frontiers of flavor : proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidik
IU Medical 1st Floor:AVAILABLE
|
|
1988
|
|
TP372.5 .Q37 2004
|
|
|
Quality of fresh and processed foods / edited by Fereidoon Shahidi ... [et al.].
IU 3rd Floor:AVAILABLE
|
|
2004
|
|
TP372.8 .M38 1995 : McFarlane, Ian.
|
|
|
Automatic control of food manufacturing processes / I. McFarlane.
IU 3rd Floor:AVAILABLE
|
|
1995
|
|
TP373 .M56 2001 : Moreira, Rosana G.
|
|
|
Automatic control for food processing systems / Rosana G. Moreira.
IU 3rd Floor:AVAILABLE
|
|
2001
|
|
TP373.2 .T73 1985
|
|
|
Les Transports frigorifiques à longue distance : terrestres et maritimes : compte rendu des réunions
IU 3rd Floor:AVAILABLE
|
|
1985
|
|
TP375.B6 A94 1990 : Azevedo, Esterzilda Berenstein de.
|
|
|
Arquitetura do açúcar : engenhos do recôncavo baiano no período colonial.
IU 3rd Floor:AVAILABLE
|
|
1990
|
|
TP375 .I54 1970 : International Sugar Research Conference
|
|
|
Proceedings.
IU 3rd Floor:AVAILABLE
|
|
1970?
|
|
TP375.8.T26 C48 2001 : Chungu, A. S
|
|
|
Assessment of village level sugar processing technology in Tanzania / A.S. Chungu, C.Z.M. Kimambo, T.
IU 3rd Floor:AVAILABLE
|
|
c2001
|
|
TP377 .B633 1986 : Boizán Jústiz, Meinardo Alberto.
|
|
|
Topología de un central azucarero / Meinardo Alberto Boizán Jústiz.
IU 3rd Floor:AVAILABLE
|
|
1986
|
|
TP377 .P38 1982 : Payne, John Howard,
|
|
|
Unit operations in cane sugar production / John Howard Payne.
IU 3rd Floor:AVAILABLE
|
|
1982
|
|
TP378.2 .L36 1999 : Landau, Elaine.
|
|
|
Sugar / by Elaine Landau.
IU 3rd Floor:AVAILABLE
|
|
c1999
|
|
TP380 .A4 : Abraham, Karl.
|
|
|
Steam economy in the sugar factory / by Karl Abraham ... tr. from the German ed. by E. J. Bayle.
IU 3rd Floor:AVAILABLE
|
|
1912
|
|
TP421 .P52 : Pintauro, Nicholas.
|
|
|
Sweeteners and enhancers / Nicholas D. Pintauro.
IU 3rd Floor:AVAILABLE
|
|
1977
|
|
TP438.P4 B67 2004 : Boten, Wallace.
|
|
|
From farm to store / by Wallace Boten.
IU 3rd Floor:AVAILABLE
|
|
c2004
|
|
TP440 .B63 1988 : Board, P. W.
|
|
|
Quality control in fruit and vegetable processing / by P.W. Board.
IU 3rd Floor:AVAILABLE
|
|
1988
|
|
TP440 .F75 2000
|
|
|
Fruit & vegetable quality : an integrated view / edited by Robert L. Shewfelt, Bernhard Brückner.
IU 3rd Floor:AVAILABLE
|
|
c2000
|
|
TP440 .I57 1978 : International Trade Centre UNCTAD/GATT.
|
|
|
Semi-processed fruit and berries as raw materials in the food-processing and catering industries / In
IU 3rd Floor:AVAILABLE
|
|
1978
|
|
TP443 .S57 1981
|
|
|
Shu cai jia gong / [zhu bian Liang E ; Feng nian she bian yin].
IU 3rd Floor:AVAILABLE
|
|
1981
|
|
TP444.O5 G78 : Grünewald, Theo.
|
|
|
Lagerungsversuche mit bestrahlten und unbestrahlten Zwiebeln / von Th. Grünewald, G. Rumpf u. Ilse Tr
IU 3rd Floor:AVAILABLE
|
|
1978
|
|
TP450 .F35 : Fenaroli, Giovanni,
|
|
|
Fenaroli's Handbook of flavor ingredients. Edited, translated, and revised by Thomas E. Furia and Nic
IU Medical 1st Floor:AVAILABLE
|
|
1971
|
|
TP453.P7 I55 1991
|
|
|
Interactions of food proteins / Nicholas Parris, editor, Robert Barford, editor.
IU 3rd Floor:AVAILABLE
|
|
1991
|
|
TP453.P7 S94 1992 : Symposium on Food Proteins
|
|
|
Food proteins : structure and functionality / edited by K.D. Schwenke and R. Mothes ; developed from
IU 3rd Floor:AVAILABLE
|
|
c1993
|
|
TP480 .C75
|
|
|
Cryogenics [electronic resource].
|
|
c1960-
|
|
TP480 .C76 1989
|
|
|
Cryogenics and refrigeration : proceedings of international conference, May 22-26, 1989, Zhejiang Uni
IU 3rd Floor:AVAILABLE
|
|
c1989
|
|
TP482 .B27 1985 : Barron, Randall F.
|
|
|
Cryogenic systems / Randall F. Barron.
IU 3rd Floor:AVAILABLE
|
|
1985
|
|
TP490 .R4373 1996
|
|
|
Refrigeration, climate control, and energy conservation : proceedings of meetings of Commission E2 wi
IU 3rd Floor:AVAILABLE
|
|
1996
|
|
TP492 .L354 1990 : Langley, Billy C,
|
|
|
Heating, ventilating, air conditioning, and refrigeration / Billy C. Langley.
IU 3rd Floor:AVAILABLE
|
|
c1990
|
|
TP492.7 .A48 1994 : Aglow, Stanley H,
|
|
|
Piping practice for refrigeration applications / Stanley H. Aglow.
IU 3rd Floor:AVAILABLE
|
|
c1994
|
|
TP492.7 .S36 1991 : Schneider, Raymond K.
|
|
|
Servicing commercial refrigeration systems / Raymond K. Schneider.
IU 3rd Floor:AVAILABLE
|
|
c1991
|
|
TP500 .B46
|
|
|
Beverage world international [electronic resource].
|
|
c1983-
|
|
TP506 .L57 1983 : Lipske, Michael.
|
|
|
Chemical additives in booze / by the Center for Science in the Public Interest.
IU 3rd Floor:AVAILABLE
|
|
c1982
|
|
TP507 .A42 1983 : Amis, Kingsley.
|
|
|
Every day drinking / Kingsley Amis ; illustrated by Merrily Harpur.
IU 3rd Floor:AVAILABLE
|
|
1983
|
|
TP511 .M54 : Miklovicz, András.
|
|
|
Erjedésipari termékek minőségi követelményei és vizsgálati módszerei / [Összeállította: Miklovicz And
IU 3rd Floor:AVAILABLE
|
|
1963
|
|
TP546 .L39
|
|
|
Lexikon für Weinfreunde / [Autoren, Norbert Mehler ... et al.] ; Hrsg., Norbert Mehler ; fachliche Be
IU 3rd Floor:AVAILABLE
|
|
1979
|
|
TP547.P66 P65 1994 : Polignac, Alain de,
|
|
|
Madame Pommery : le génie et le cœur / Alain de Polignac.
IU 3rd Floor:AVAILABLE
|
|
c1994
|
|
TP547.R67 A32 1984 : Rothschild, Philippe,
|
|
|
Baron Philippe : the very candid autobiography of Baron Philippe de Rothschild / by Joan Littlewood.
TL Books:AVAILABLE
|
|
1984
|
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