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作者 Doane, C. F. (Charles Francis), 1872-

题名 The use of Bacillus bulgaricus in starters for making Swiss or emmental cheese / by C.F. Doane and E.E. Eldredge.

出版资料 Washington, D.C. : U.S. Dept. of Agriculture, 1915.

复本

载体形态 16 p., 1 leaf of plates : ill. ; 24 cm.
丛编 Bulletin of the U.S. Department of Agriculture ; no. 148
Notes Caption title.
"March 22, 1915."
With: Bound With: Zygadenus, or death camas.
主题 Bacillus (Bacteria)
Swiss cheese.
Cheese industry.
其它责任者 Eldredge, E. E. (Elmer Ellsworth)
政府出版物号 A 1.3:148