641.3383 H377s
The spice and herb bible : a cook's guide / Ian Hemphill.
641.3383 H377s
;
Bay St Branch Adult Non-Fiction:AVAILABLE
2002
The spice and herb bible : a cook's guide / Ian Hemphill.
641.3383 H377s
;
Bay St Branch Adult Non-Fiction:AVAILABLE
2002
641.34 G68f : Gorman, T. M.
Fruit, the ripe pick : fruit selection made easy!/ T.M. Gorman.
641.34 G68f
;
Bay St Branch Adult Non-Fiction:AVAILABLE
c2001
641.34 N227s : Navarre-Brown, Isabelle.
76 ways to use Noni fruit juice for your better health : a handbook of oral, topical and internal app
641.34 N227s
;
Bay St Branch Adult Fiction:AVAILABLE
c2001
641.3521 ZUC
The potato : how the humble spud rescued the western world / Larry Zuckerman.
641.3521 ZUC
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
1999
The potato : how the humble spud rescued the western world / Larry Zuckerman.
641.3521 ZUC
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
1999
641.357 R476n
The new complete book of herbs, spices, and condiments / Carol Ann Rinzler ; foreword by Wendell L. C
641.357 R476n
;
Bay St Branch Adult Non-Fiction:AVAILABLE
c2001
The new complete book of herbs, spices, and condiments / Carol Ann Rinzler ; foreword by Wendell L. C
641.357 R476n
;
Bay St Branch Adult Non-Fiction:AVAILABLE
c2001
641.36 BUR
Field dressing and butchering rabbits, squirrels, and other small game : step-by-step instructions, f
641.391 B892f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Field dressing and butchering rabbits, squirrels, and other small game : step-by-step instructions, f
641.391 B892f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
641.371 LLE / J : Llewellyn, Claire.
Milk / Claire Llewellyn.
J 641.371 LLE
;
Emeryville Public Juvenile:AVAILABLE
c1998
641.371 SPI
Milk / Louise Spilsbury.
J 641.371 SPI
;
Emeryville Public Juvenile:AVAILABLE
c2001
Milk / Louise Spilsbury.
J 641.371 SPI
;
Emeryville Public Juvenile:AVAILABLE
c2001
641.373 F635c : Fletcher, Janet Kessel.
The cheese course : enjoying the world's best cheeses at your table / Janet Fletcher ; photographs by
641.373 F635c
;
Bay St Branch Adult Non-Fiction:AVAILABLE
2000
641.373 H215w / Oversize : Harbutt, Juliet.
The world encyclopedia of cheese / Juliet Harbutt ; with recipes by Roz Denny.
Oversize 641.373 H215w
;
Bay St Branch Adult Non-Fiction:AVAILABLE
1998
641.373 HAR
The world encyclopedia of cheese : a guide to the world's cheese with a feast of international dishes
641.373 HAR
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
The world encyclopedia of cheese : a guide to the world's cheese with a feast of international dishes
641.373 HAR
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
641.391 B892f
Field dressing and butchering rabbits, squirrels, and other small game : step-by-step instructions, f
641.391 B892f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Field dressing and butchering rabbits, squirrels, and other small game : step-by-step instructions, f
641.391 B892f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
641.4 BAL
Ball blue book : guide to home canning, freezing & dehydration.
641.4 BAL
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c1999
Ball blue book : guide to home canning, freezing & dehydration.
641.4 BAL
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c1999
641.4 Sh48p
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
641.4 SHE
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep
641.4 Sh48p
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
2 entrées additionnelles
641.4 T628s : Topp, Ellie.
The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma
641.4 T628s
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
641.4 TOP
The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma
641.4 T628s
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma
641.4 T628s
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma
641.4 T628s
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma
641.4 T628s
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
4 entrées additionnelles
641.42 Am34b
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more / Linda J. Amendt.
641.42 Am34b
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more / Linda J. Amendt.
641.42 Am34b
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
641.42 AME
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more / Linda J. Amendt.
641.42 Am34b
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more / Linda J. Amendt.
641.42 Am34b
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more / Linda J. Amendt.
641.42 Am34b
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more / Linda J. Amendt.
641.42 Am34b
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
2 entrées additionnelles
641.46 SCH
Quick pickles : easy recipes with big flavor / by Chris Schlesinger, John Willoughby, and Dan George
641.46 Sch38q
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
Quick pickles : easy recipes with big flavor / by Chris Schlesinger, John Willoughby, and Dan George
641.46 Sch38q
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
641.46 Sch38q : Schlesinger, Chris.
Quick pickles : easy recipes with big flavor / by Chris Schlesinger, John Willoughby, and Dan George
641.46 Sch38q
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
641.46 Sm75
Smoke cooking / [editor, Jan Miller.]
641.46 Sm75
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
641.46 SMO
Smoke cooking / [editor, Jan Miller.]
641.46 Sm75
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
Smoke cooking / [editor, Jan Miller.]
641.46 Sm75
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
641.5 AL51n
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
641.5 ALF
Hot, sour, salty, sweet : a culinary journey through Southeast Asia / Jeffrey Alford and Naomi Duguid
Oversize 641.5959 AL28h
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2000
Hot, sour, salty, sweet : a culinary journey through Southeast Asia / Jeffrey Alford and Naomi Duguid
Oversize 641.5959 AL28h
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2000
641.5 ALL
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
The all new Good Housekeeping cook book / edited by Susan Westmoreland.
641.5 AL51n
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
12 entrées additionnelles
641.5 AME
American Heart Association quick & easy cookbook : more than 200 healthful recipes you can make in mi
641.5 AME
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
American Heart Association quick & easy cookbook : more than 200 healthful recipes you can make in mi
641.5 AME
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
American Heart Association quick & easy cookbook : more than 200 healthful recipes you can make in mi
641.5 AME
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
American Heart Association quick & easy cookbook : more than 200 healthful recipes you can make in mi
641.5 AME
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
641.5 Are : Aresty, Esther B.
The delectable past; the joys of the table, from Rome to the Renaissance, from Queen Elizabeth I to M
641.59 Ar35d c.1
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE
1964
641.5 Are (EGR) : Aresty, Esther B.
The delectable past; the joys of the table, from Rome to the Renaissance, from Queen Elizabeth I to M
641.59 Ar35d c.1
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE
1964
641.5 At1g
At Grandmother's table : women write about food, life, and the enduring bond between grandmothers and
641.5 At1g
;
Bay St Branch Adult Non-Fiction:AVAILABLE
2000
At Grandmother's table : women write about food, life, and the enduring bond between grandmothers and
641.5 At1g
;
Bay St Branch Adult Non-Fiction:AVAILABLE
2000
641.5 B464 2000
Best food writing 2000 / edited by Holly Hughes ; foreword by Alice Waters.
641.5 B464 2000
;
Bay St Branch Adult Non-Fiction:AVAILABLE
c2000
641.5 B464 2001
Best food writing 2001 / edited by Holly Hughes.
641.5 B464 2001
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE
c2001
641.5 B464ra
The best recipe : American classics / by the editors of Cook's illustrated ; illustrations by John Bu
641.5 B464ra
;
Bay St Branch Adult Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
641.5 B466nc 1997
New cook book.
641.5 B466nc 1997
;
Bay St Branch Adult Non-Fiction:AVAILABLE
1997
641.5 B643L : Boorstin, Sharon.
Let us eat cake : adventures in food and friendship / Sharon Boorstin.
641.5 B643L
;
Bay St Branch Adult Fiction:AVAILABLE
c2002
641.5 B662k 6 tapes / CASSETTE : Bourdain, Anthony.
Kitchen confidential [sound recording] : [adventures in the culinary underbelly] / Anthony Bourdain.
CASSETTE 641.5 B662k 6 tapes
;
Bay St Branch Audio Visual:AVAILABLE
p2000
641.5 B768i : Brigham, Beth.
Incredible KidEdibles / Beth Brigham.
641.5 B768i
;
Bay St Branch Adult Fiction:AVAILABLE
2002
641.5 B8118i
I'm just here for the food : food + heat = cooking / Alton Brown.
641.5 B8118i
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
I'm just here for the food : food + heat = cooking / Alton Brown.
641.5 B8118i
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
641.5 BES
The best of Mr. Food.
641.5 BES
;
High School Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE
c2000
The best American recipes, 2001-2002 / Fran McCullough, series editor ; with a foreword by Marcus Sam
641.5 BES
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
The best American recipes, 2001-2002 / Fran McCullough, series editor ; with a foreword by Marcus Sam
641.5 BES
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
The best American recipes, 2001-2002 / Fran McCullough, series editor ; with a foreword by Marcus Sam
641.5 BES
;
Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2001
6 entrées additionnelles
641.5 BOT : Botta, Kathleen.
More... than a cookbook / Kathleen Botta and Claire Mendonca.
641.5 BOT
;
Emeryville Public Adult Non-Fiction:AVAILABLE
2000
641.5 BRO
I'm just here for the food : food + heat = cooking / Alton Brown.
641.5 B8118i
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
I'm just here for the food : food + heat = cooking / Alton Brown.
641.5 B8118i
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
I'm just here for the food : food + heat = cooking / Alton Brown.
641.5 B8118i
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
I'm just here for the food : food + heat = cooking / Alton Brown.
641.5 B8118i
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2002
2 entrées additionnelles
641.5 C548r : Clark, Marian,
The Route 66 cookbook : comfort food from the Mother Road / Marian Clark.
641.5 C548r
;
Bay St Branch Adult Non-Fiction:AVAILABLE
c2000
641.5 C681t : Colicchio, Tom.
Think like a chef / Tom Colicchio ; with Catherine Young, Lori Silverbush, and Sean Fri ; photographs
641.5 C681t
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2000
641.5 C776c
The Cooking Club cookbook : six friends show you how to bake, broil, and bond / The Cooking Club, Kat
641.5 C776c
;
Bay St Branch Adult Fiction:AVAILABLE, Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
The Cooking Club cookbook : six friends show you how to bake, broil, and bond / The Cooking Club, Kat
641.5 C776c
;
Bay St Branch Adult Fiction:AVAILABLE, Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
641.5 C816f
Food to die for : secrets from Kay Scarpetta's kitchen / Patricia Cornwell and Marlene Brown.
641.5 C816f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Food to die for : secrets from Kay Scarpetta's kitchen / Patricia Cornwell and Marlene Brown.
641.5 C816f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
641.5 CHU
The church supper cookbook : a special collection of over 375 potluck recipes from families and churc
641.5 CHU
;
Emeryville Public Adult Non-Fiction:AVAILABLE
c2001
The church supper cookbook : a special collection of over 375 potluck recipes from families and churc
641.5 CHU
;
Emeryville Public Adult Non-Fiction:AVAILABLE
c2001
641.5 COL
Think like a chef / Tom Colicchio ; with Catherine Young, Lori Silverbush, and Sean Fri ; photographs
641.5 C681t
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2000
Think like a chef / Tom Colicchio ; with Catherine Young, Lori Silverbush, and Sean Fri ; photographs
641.5 C681t
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2000
641.5 COO
The Cooking Club cookbook : six friends show you how to bake, broil, and bond / The Cooking Club, Kat
641.5 C776c
;
Bay St Branch Adult Fiction:AVAILABLE, Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
The Cooking Club cookbook : six friends show you how to bake, broil, and bond / The Cooking Club, Kat
641.5 C776c
;
Bay St Branch Adult Fiction:AVAILABLE, Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
The Cooking Club cookbook : six friends show you how to bake, broil, and bond / The Cooking Club, Kat
641.5 C776c
;
Bay St Branch Adult Fiction:AVAILABLE, Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
The Cooking Club cookbook : six friends show you how to bake, broil, and bond / The Cooking Club, Kat
641.5 C776c
;
Bay St Branch Adult Fiction:AVAILABLE, Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
c2002
641.5 COR
Food to die for : secrets from Kay Scarpetta's kitchen / Patricia Cornwell and Marlene Brown.
641.5 C816f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Food to die for : secrets from Kay Scarpetta's kitchen / Patricia Cornwell and Marlene Brown.
641.5 C816f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Food to die for : secrets from Kay Scarpetta's kitchen / Patricia Cornwell and Marlene Brown.
641.5 C816f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
Food to die for : secrets from Kay Scarpetta's kitchen / Patricia Cornwell and Marlene Brown.
641.5 C816f
;
Bay St Branch Adult Non-Fiction:AVAILABLE, Emeryville Public Adult Non-Fiction:AVAILABLE, High School Non-Fiction:AVAILABLE
2001
10 entrées additionnelles
641.5 D28i : David, Elizabeth,
Is there a nutmeg in the house? / Elizabeth David ; compiled by Jill Norman.
641.5 D28i
;
Bay St Branch Adult Non-Fiction:AVAILABLE
2001
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